Infant Toddler Development and Relationship-based Care

A study of infants and toddlers from pre-conception to age three, including physical/sensory-motor, cognitive, language, social, and emotional growth and development. Applies theoretical frameworks to interpret behavior and interactions between heredity and the environment and emphasizes the role of family and relationships in development as the guiding principles and practices of relationship-based care.

Sustainability in the Hospitality Industry

Examination of issues of sustainability in the hospitality industry. By looking through the lenses of environmental, social, and economic sustainability, students will gain an understanding of how business and personal decisions can impact the environment, their communities, and their establishments. Through lectures, readings, discussions, case studies, and their own research, students will learn how to make informed decisions that promote sustainability in their business.

Bioreactor Technology

Skills needed to serve as a technician in the biotechnology and biomanufacturing industries. Students grow and monitor bacterial and yeast cultures that produce recombinant proteins, emulating the large-scale production used in industry. Cleaning, sterilization, aseptic inoculation, operation, and monitoring of fermenters and bioreactors. Current Good Manufacturing Practices (cGMP), and Standard Operating Procedures (SOP) will be emphasized.

Edit & Color DaVinci Resolve

Edit & Color DaVinci Resolve builds on skills gained from introductory video editing classes. The focus is on transferring editing techniques to the industry-standard software for color correction and grading techniques common in professional post-production. Students create projects aligned with professional video formats, color correction, and grading for short-form storytelling and portfolio development.